Fan Shao came back from playing at Aunt Shuli '. He repeatedly stressed how to make it delicious. I was a little unconvinced while listening. It's very simple. Your mother should do better. It's not too late. Buy back the ingredients today and m... ...
Today, I have some chicken legs and some green beans. I want to make them together.
There used to be a small restaurant in the park when I worked in Haishanghai. I have lunch with my colleagues every day. This dish must be ordered. After eating too much, I went home to learn how to make it. I didn't expect that it was really made.
The beans are crisp, but not tasty. You can borrow salted vegetables such as olives to taste and taste. Almost no salt.
My favorite dish. You must order it every time you go to the restaurant. It's not bad to make it at home. When you make the beans, you must remember that the beans must be fried. If the beans are not cooked, they will be poisonous. So when I eat... ...
Dry fried string beans is one of my favorite ways to eat string beans. As long as you buy string beans at home, you must make a dry fried string beans first. It doesn't match white rice. I can also eat a whole plate_ O haha~
Kidney bean is the name of our hometown. Its scientific name is kidney bean. Kidney bean is the cultivated variety of legume. It's also called kidney bean, kidney bean, bean, knife bean, etc. It's called qingmingdou in Quzhou, Zhejiang Province.... ...